Special- Quality Beef

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• Beef — For other uses, see Beef (disambiguation). An uncooked rib roast …   Wikipedia

• beef — beefless, adj. /beef/, n., pl. beeves /beevz/ for 2; beefs for 4, v. n. 1. the flesh of a cow, steer, or bull raised and killed for its meat. 2. an adult cow, steer, or bull raised for its meat. 3. Informal. a. brawn; muscular strength. b.… …   Universalium

• Argentine beef — Beef is a key component of traditional Argentine cuisine.Current situationArgentina has the world s highest consumption rate of beef, at 68 kg a year per capita. In 2006, livestock farmers kept between 50 and 55 million head of cattle, mostly in… …   Wikipedia

• Italian cuisine — This article is part of the series …   Wikipedia

• Switzerland — /swit seuhr leuhnd/, n. a republic in central Europe. 7,248,984; 15,944 sq. mi. (41,294 sq. km). Cap.: Bern. French, Suisse. German, Schweiz. Italian, Svizzera. Latin, Helvetia. * * * Switzerland Introduction Switzerland Background: Switzerland s …   Universalium

• Italian-American cuisine — (more simply known as Italian food in the United States) is the cuisine of Italian American immigrants and their descendents, who have modified Italian cuisine under the influence of American culture and immigration patterns of Italians to the… …   Wikipedia

• 2000 New Year Honours — The insignia of the Grand Cross of the Order of St Michael and St George: Andrew Wood was awarded the Grand Cross in this Honours list. The New Year Honours 2000 for the United Kingdom were announced on 31 December 1999, to celebrate the year… …   Wikipedia

• Chee kufta — Chee kufta/çiğ köfte Chee kufta, Turkish çiğ köfte (Turkish pronunciation: [ˌtʃiː cøfˈte], literally raw meat patty ) is a raw meat dish in Turkish, very similar to kibbeh nayyeh and to a lesser extent to steak tartare. It is made with… …   Wikipedia

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• Botswana cuisine — Pap, also known as Ugali, and cabbage. The pap is the ball of cooked maize flour (top) …   Wikipedia

• Galicia (Spain) — Galicia   Autonomous Community   Flag …   Wikipedia